Sourdough
Smashed avocado (sumac, sesame seeds)
Salsa verde (basil, parsley, capers, lemon juice, Dijon mustard, oil)
Gluten Free Bread (rice flour, tapioca starch, potato starch, fresh yeast, canola oil, raising agents, 450, 500, 575, emulsifiers, 471(soy), 481, vegetable gums, 415, 407, psyllium, husks, water)
PLEASE NOTE: Our Gluten Free Bread is made in an environment where wheat flour is present. Cross contamination is possible.