Blue cheese (pasteurised cow's milk, salt, lactic cultures (trace), microbial rennet, penicillium roquefort, lipase enzyme, E509 calcium chloride)
Aged cheddar cheese (pasteurised skim milk, culture, salt, rennet, natural colouring(160b)
King Island brie (pasteurised milk, cream, salt, non-animal rennet, mineral salt (509), cultures)
Hummus (chickpeas, tahini (sesame), garlic, salt, oil, lemon)
Spicy capsicum dip (capsicum, canola oil, eggs, sugar, salt, chilli, acidic acid, garlic, preservative (202) mustard powder, vegetable gum (412)
Grapes
Strawberries
Olives
Cornichons
Dried apricots
Nuts - brazil, almond, peanut, cashew, hazelnut
Grissini
Crackers
