SANGA | CURRIED EGG SALAD

Bread (wheat flour, water, iodised salt, yeast, bread improver (wheat flour, malt flour, soy, enzymes, emulsifier 471), ascorbic acid, thiamine, folic acid)
Egg mix (Mayonnaise (soybean oil, egg yolk, vinegar, salt, water, spices (contains mustard), antioxidant (385), salt, pepper, curry powder, caramelised onion (onion, oil salt)
Pickled white onion (sugar, white vinegar)
Salsa Verde (basil, parsley, lemon, Dijon mustard, olive oil)
Cucumber
Mixed leaves

Gluten Free Bread (corn starch, whole rice flour, tapioca starch, thickeners (412, 415, 464, 461), sugar, vegetable fibre, iodised salt, dextrose monohydrate, psyllium husk)