MORTADELLA - rye bread (rye flour, wheat flour, water, iodised salt, yeast, bread improver (wheat flour, malt flour, soy, enzymes, emulsifier 471), ascorbic acid, thiamine, folic acid) peppered mortadella (pork, salt, mineral salts (450, 451, 452, 341), dextrose (maize), sugar, spices, milk solids non-fat, soy concentrate, antioxidants (316), acidity regulator (575), preservative (250), food acid (330), spice extracts), American cheese, cucumber dill pickles, oak lettuce, mayonnaise (canola oil, free range egg (pasteurised), vinegar, rice vinegar, salt, tamari soy sauce (gluten free), mustard, flavour enhancer (621), citric acid, xanthan gum, preservative (202,211,385), thickener (401), natural flavour, natural colour (160a), jalapeño mustard (American mustard, pickled jalapeño, sugar, white vinegar, garlic)
CHICKEN - rye bread (rye flour, wheat flour, water, iodised salt, yeast, bread improver (wheat flour, malt flour, soy, enzymes, emulsifier 471), ascorbic acid, thiamine, folic acid) , chicken mix (mayonnaise (canola oil, free range egg (pasteurised), vinegar, rice vinegar, salt, tamari soy sauce (gluten free), mustard, flavour enhancer (621), citric acid, xanthan gum, preservative (202,211,385), thickener (401), natural flavour, natural colour (160a), chives, dill, wholegrain mustard, Dijon mustard, black pepper), pickled zucchini (zucchini, sugar, white wine vinegar, peppercorn, bayleaf), oak lettuce
FALAFEL - rye bread (rye flour, wheat flour, water, iodised salt, yeast, bread improver (wheat flour, malt flour, soy, enzymes, emulsifier 471), ascorbic acid, thiamine, folic acid), falafel (chickpea, onion, potato, garlic, canola oil, spices, herbs), sauerkraut (cabbage, salt), hummus (chickpea, tahini, garlic, lemon juice, canola oil, smoked paprika), baby spinach
SALAD - rye bread (rye flour, wheat flour, water, iodised salt, yeast, bread improver (wheat flour, malt flour, soy, enzymes, emulsifier 471), ascorbic acid, thiamine, folic acid), carrot, beetroot, spinach, pickled zucchini, cashew dressing (cashew, garlic, sriracha, soy sauce, salt, smoked paprika), salsa verde (basil, parsley, red wine vinegar, olive oil, dijon mustard, capers)
SALAD - broccolini, green beans, kale, spinach, sunflower seeds, pumpkin seeds, salsa verde (basil, parsley, vinegar, lemon, Dijon mustard, olive oil), micro herbs (mizuna, mustard leaf)
LAMINGTON - eggs, sugar, plain flour, corn flour, butter, raspberry jam, gelatine (animal based), icing sugar mix, Dutch cocoa, thickened cream, shredded coconut
GLUTEN FREE BREAD (rice flour, tapioca starch, potato starch, fresh yeast, canola oil, raising agents, 450, 500, 575, emulsifiers, 471(soy), 481, vegetable gums, 415, 407, psyllium, husks, water) (pasteurised cow, sheep and goat's milk, salt, non-animal rennet, mint)
PLEASE NOTE: Our Gluten Free Bread is made in an environment where wheat flour is present. Cross contamination is possible.
